These are posts from the Seattle category.
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by hillel on March 9th, 2010 in Best, Photos, Restaurants, Seattle, SeattlePI  —  No Comments »

(This post is being simulcast on the Seattle PI and Tastingmenu. I encourage readers of each to check out the other. End of announcement.)

best
Organic Fine Dining
· seattle ·
Tilth

Do you agree that Tilth is the best organic fine dining restaurant in Seattle?trends

best
Risotto
· seattle ·
Tilth

1411 North 45th Street Seattle, WA 98103, (206) 633-0801, [...]

by hillel on January 7th, 2010 in Photos, Restaurants, Seattle, SeattlePI  —  6 Comments »

(This post is being simulcast on the Seattle PI and Tastingmenu. I encourage readers of each to check out the other. End of announcement.)
I have a friend who feels that restaurants shouldn’t open until all the bugs are worked out. After all, if they’re charging you, they better have their act together. And I understand [...]

by hillel on December 8th, 2009 in Restaurants, Seattle, SeattlePI  —  3 Comments »

(This post is being simulcast on the Seattle PI and Tastingmenu. I encourage readers of each to check out the other. End of announcement.)
I love that pizza is such an emotional subject. My declaration of Delancey as not only the best pizza in Seattle (and possibly the best pizza west of the Mississippi) as well [...]

by hillel on November 5th, 2009 in Photos, Restaurants, Seattle, SeattlePI  —  2 Comments »

(This post is being simulcast on the Seattle PI and Tastingmenu. I encourage readers of each to check out the other. End of announcement.)
I grew up in New England, Boston specifically. I’ve always had this romantic image of islands and the shore in general. I suppose that’s not super original, but there’s something about the [...]

by hillel on October 21st, 2009 in Photos, Restaurants, Seattle, SeattlePI  —  5 Comments »

(This post is being simulcast on the Seattle PI and Tastingmenu. I encourage readers of each to check out the other. End of announcement.)
I’m not a fan of the term “fine dining” as it connotes some sort of snooty experience in my mind, and after all, any food that’s great seems quite “fine” to me. [...]

by hillel on October 8th, 2009 in Photos, Restaurants, Seattle, SeattlePI  —  2 Comments »

(This post is being simulcast on the Seattle PI and Tastingmenu. I encourage readers of each to check out the other. End of announcement.)
I have never claimed to be a food expert or authority. I write about restaurants because I love them. I love the food made by my favorite establishments, and I love the [...]

by hillel on October 1st, 2009 in Photos, Restaurants, Seattle, SeattlePI  —  2 Comments »

(This post is being simulcast on the Seattle PI and Tastingmenu. I encourage readers of each to check out the other. End of announcement.)
I haven’t exactly been shy about the fact that despite a prime location near the Pacific ocean, Seattle remains without world class Chinese food, unlike Vancouver and San Francisco to the north [...]

by hillel on September 17th, 2009 in Photos, Restaurants, Seattle, SeattlePI  —  No Comments »

(This post is being simulcast on the Seattle PI and Tastingmenu. I encourage readers of each to check out the other. End of announcement.)
Writing about restaurants is a little bit of a silly task. First of all, whether you’re facile with language or not, no amount of well-crafted prose can convey the flavor of a [...]

by hillel on September 4th, 2009 in Photos, Restaurants, Seattle, SeattlePI  —  14 Comments »

(This post is being simulcast on the Seattle PI and Tastingmenu. I encourage readers of each to check out the other. End of announcement.)
I don’t claim to be an expert on just about any cuisine. And having never been to mainland China, Chinese cuisines certainly falls into my non-expert category. It’s not that I haven’t [...]

by hillel on August 20th, 2009 in Photos, Restaurants, Seattle, SeattlePI  —  8 Comments »

(This post is being simulcast on the Seattle PI and Tastingmenu. I encourage readers of each to check out the other. End of announcement.)
If you were to ask me for my favorite food, for the last 20 years the answer would (and continues to) be sushi. I find its freshness, lightness, diversity of forms, and [...]

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